Fresh Garlic

Type: Normal White Color: White Skin Garlic Style: Whole DETAILS:
1) Sizes: 5.0 - 5.5cm, 5.5 - 6.0cm, 6.0 - 6.5cm, 6.5cm and up
2) Transporting and storing temperature: -3 - 0
3) Supply period: All the year round
A) Fresh Garlic: Early June to September
B) Cold storing garlic: September to the next May
4) Plump shaped bulbs offering full flavored cloves that have a purplish hue
5) Shelf life is long and can be stored for up to 9 months under proper conditions.
6) Can produce wonderful flavors and have the beneficial effect of reducing Bacteria, keeping the heart in good condition and immunity.

Supply the whole year with most competitve price

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Product Categories : Garlic & Peeled Garlic