Fermented Black Garlic Fermented Black Garlic Machine
|Payment Type:||L/C,T/T,D/P,Paypal,Money Gram,Western Union|
|Terms of Trade:||FOB,CFR,CIF|
|Min. Order:||300 Kilogram|
|Delivery Time:||30 Days|
|Packaging:||Polyethylene Bag,PET Bottle,Carton|
|Place of Origin:||CHINA|
Model No.: P-20
Black garlic It melts in your mouth, with a wonderful texture similar to sweet and sour jelly. Does not have a strong garlic smell, and tastes like fruit, no pungent odor.
Black garlic also called as aged black garlic , is put fresh raw garlic into black garlic machine about 60 days, allowed to naturally fermented black garilc foods.
Peeled Black garlic is made from white garlic after being peeled and fermented. So the composition and efficency of black garlic and peeled black garlic is the same. Besides organic peeled black garlic, we can also provide solo black garlic and whole black garlic
The effect of black garlic:
1. Prevent cancer, control blood sugar, strengthen the function of internal organs.
2. Sweet and sour taste, no stimulation.
3. Disinfection, disease prevention wall.
4. Anti-oxidant ability.
5. Enhance immune function.
6. Regulate blood sugar levels Strongly.
Black garlic melts in your mouth, with a wonderful texture similar to sweet and sour jelly. Does not have a strong garlic smell, and tastes like fruit.
1. Its antioxidation capability is significantly increased, 10 times higher than that of raw garlic, while the essential effectiveness of garlic is not reduced. Some foreign data indicate that there is a significant antioxidant activity of aged garlic extract on sickle red blood cells by reducing the Heinz body count.
2. S-arylcysteine that does not exist in raw garlic is generated, which is effective for preventing cancers, inhibiting cholesterol, improving arterial sclerosis, preventing heart diseases and
3. If you have your own garlic farm, you can select our black garlic machine to ferment black garilc by yourself.
Zhucheng Tongxi Commercial And Trade Co.,Ltd.
Zhucheng Tongxi Commercial And Trade Co.,Ltd. was located in famous "dragon's hometown"------Zhucheng. Company is mainly engaged in the production and trade of black garlic. Is one of the earliest companies to produce black garlic products in China. We specialize in the export of black garlic products, the main market is North America, Europe and East asia. The products are very popular with customers. Company with "Focus on healthy, contribute to society" as the core values. "To provide quality health products and service for human" as mission . With "Create the world famous brand, building the international first-class health, long-time enterprise" as vision. Absorbing the advanced technology from Japan and Korea, which makes organic garlic became black garlic with high health care value and adopts no additive during the manufacturing process. The index of 18 kinds of amino acid in black garlic is about 10 times higher than Fresh Garlic and tastes better. It's the best dietotherapy food for human to improve immunity , prevent disease , anti-aging ,recuperate body function. Welcome merchants from home and abroad to visit our company and corporate with us join hands to create the field of human good health .
- Company Name: Zhucheng Tongxi Commercial And Trade Co.,Ltd.
- Representative: Chunliang wang
- Product/Service: Black Garlic , Black Garlic Fermenting Machine , Black Garlic Powder , Black Garlic Extract , Black Garlic Paste , Peeled Black Garlic
- Capital (Million US $): 5000,000.00
- Year Established: 2010
- Total Annual Sales Volume (Million US $): US$10 Million - US$50 Million
- Export Percentage: 41% - 50%
- Total Annual Purchase Volume (Million US $): US$10 Million - US$50 Million
- No. of Production Lines: 10
- No. of R&D Staff: 5 -10 People
- No. of QC Staff: 5 -10 People
- OEM Services Provided: yes
- Factory Size (Sq.meters): 1,000-3,000 square meters
- Factory Location: Zhucheng city ,Weifang,Shandong,China
- Contact Person: Mr. Frank
- Tel: 86-0536-6170511
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